Atlantic halibut one of the largest species of flat fish (flounder) in the world, it can grow as large as 15ft long. Halibut is mild and delicate flavor with a firm texture and snow-white flaky meat. With its delicate flavor, halibut is a versatile choice and is excellent when prepared as grilled, seared, or baked.

Portion Size: 5-6 Oz
Scientific Name: Hippoglossus hippoglossus
Harvest Area: Wild Caught, Gulf of Maine and Massachusetts State Waters

Made in Gloucester, Massachusetts

This product ships frozen with dry ice if all other items in your order are also frozen items. If you order this item with any fresh or live seafood, gel packs will be used instead - meaning the product may partially thaw in transit.