Seasonal Item: May - August

Experience the pinnacle of wild salmon with our Copper River delicacy, even referred as “Wagyu of Seafood” and “The King of Ling Salmons” due to its succulent and buttery texture from their natural yet wild genetics. Caught in the pristine waters of Alaska's Copper River, these salmon are renowned for their rich, bold flavor and tender, buttery texture. In comparison to any other farm raised salmon, Copper River Wild Salmon carries the highest amount of omega-3 fatty acids.

Copper River Wild Salmon journey up the most rugged wild salmon run anywhere – the pristine Copper River in Alaska. The salmon must store extra fat and oils in order to make this long journey. This high fat and oil content is why Copper River Wild Salmon are the best tasting and highest quality salmon available.

Whole Fish is available to purchase as well.

Fillet Size: 1.5 - 2 Lb
Scientific Name: Oncorhynchus nerka
Harvest Area: Copper River, Alaska

Fillets cut-to-order in Gloucester, Massachusetts

Your Package Arrives Fresh
We carefully package and ship our seafood from our facility in Gloucester, MA to you overnight delivery to ensure your food arrives fresh.